the rookery at glenholme kirkcudbright
self-catering cottage

Some evening menus from Glenholme

Here are some examples of the things that we might serve for dinner, depending always on what is fresh and available, what is in the garden and what our guests like.

Stilton and leek risotto
Chicken in lime and ginger sauce wrapped in filo pastry
Poached cherries with cream and Scottish shortbread

Beetroot and goat’s cheese salad with pine nuts
Slow cooked pheasant breast with apples
Pistachio cake with mascarpone and fresh blueberries

Deep-fried salmon and ginger wonton with soy and balsamic sauce
Rack of Galloway lamb with red wine sauce
Rhubarb and ginger crumble

Kirkcudbright scallops with cream and garlic
Chinese pork, leek and ginger with fried rice
Apple strudel with Cream of Galloway ice cream